Thursday 13 November 2014

Easy Christmas Party Dessert Recipes

People make special preparation for the celebration of Christmas festival. We would like to mention that Christmas festival is incomplete without making tasty and delicious recipes. With Christmas right around the corner, Christmas parties are in full swing!  If you are looking for a few great foods to serve or bring to your next party, you are in the right place!

Santa Hat Brownies

These adorable little dessert bites are a perfect combination of chocolate and fruit. Make or buy brownies and cut out small circles. Top with a delicious mascarpone buttercream frosting and stick a hulled strawberry on top. Add a dab of icing on the top of the strawberry to complete the look.

Almond Sherry Christmas Trifle

This adult dessert has some amazing flavors. It’s best made a few days ahead of serving so that the flavors can really mingle. Just don’t add the whipped cream and pralines or else it will get too soggy. You can make this recipe child friendly by skipping the sherry.

Rice Krispie Snowballs

These adorable balls looks like cake pops but are even easier to make. The balls are made from rice krispies, but it’s got some surprise ingredients. Crushed candy canes and white chocolate are incorporated into the balls, giving a big punch of flavor with each bite. Use miniature candy canes to give the balls a cute handle. These are the perfect bite after a big dinner.

Apricot And Hazelnut Mince Pies

These mince pies are a play on the traditional Christmas dessert. Firstly, they’re made gluten free! You can be confident serving this delicious recipe to all your guests. The mince filling also has some surprises. They’re flavored with a refreshing blend of apricots, figs, hazelnuts, and banana.

Hot Chocolate Stir Sticks

After a huge meal, sometimes you can’t possibly think of dessert. In these occasions, a cup of tea or coffee is more than welcome. Change it up this Christmas with a cup of hot chocolate. Serve these adorable stir sticks are made from candy cane sticks with a marshmallow base. Use white chocolate to stick everything together.

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